HRT and cancer again

March 29, 2008 by  
Filed under Medical Research & Studies, Womens Health

It was widely reported in March 2008 that breast cancer survivors, who were afterwards treated with HRT, had a more than two-fold increased risk of a recurrence. According to long-term follow-up data from a randomised clinical trial, after five years women with previous breast cancer had a recurrence rate of 22.2% compared with 8% in women who received no hormone therapy. The study was undertaken at King’s College London, and scary though it is, I would suggest any woman with follow up care for breast cancer examines her options carefully.

This study does not, sadly, stand alone as more recently, data from the Women’s Health Initiative and the Million Women Study provided additional compelling evidence of an increased risk of breast cancer among HRT users, according to the King’s College researchers and authors of the above study.

It is the oestrogen in HRT that is the problem, as it causes proliferation of the cells, so investigate alternatives such as natural progesterone. An excellent book on this is the one by the late John Lee, MD called ‘What Your Doctor May Not Tell You About Breast Cancer’, and the straightforward book I co-wrote with Dr Shirley Bond on the applications of the hormone and called simply ‘Natural Progesterone’ and which is available from the website at www.catalystonline.co.uk

Cholesterol – Keeping the balance naturally

If you watch television, or read magazines, you cannot miss the constant bombardment on the ‘evils’ of high cholesterol. Certainly, out of control levels of high cholesterol are to be avoided, but so too is low cholesterol. It is not the cholesterol itself that is ‘evil’; we actually require normal levels for the production of the hormones testosterone and oestrogen, and it is found in our cell membranes as part of the structure to keep them waterproof.

Without cholesterol, we could not have a different biochemistry on the inside and the outside of the cell. When cholesterol levels are not adequate, the cell membrane becomes leaky or porous, a situation the body interprets as an emergency, and then releases a flood of corticoid hormones to repair the damage.

Cholesterol is therefore essential as it is the body’s chief repair substance: scar tissue contains high levels of cholesterol, including scar tissue in the arteries. So you can see that so cutting out all cholesterol is actually a bad idea. Studies have shown that there is an increased risk of strokes and a compromised immune system when cholesterol drops too low, but as always the answer lies in balance.

If you do have high cholesterol then it can lead to hardening of the arteries and heart disease, but statin drugs, given for the inhibition of cholesterol, – as I have reported before – have their problems too. They have been associated with side effects such as muscle pain and weakness, memory loss, nerve problems and interference with production of Co-Q10.

Natural Solutions?

So, if you don’t want to take drugs to lower your cholesterol, what can you do? Back to the advertisers, who imply that by switching to their margarine, or yoghurt product, you can lower your levels naturally. Well, that depends on what you mean by ‘naturally’. If you read the labels on those products, they contain many chemical compounds, and the ‘healthy’ yoghurt drinks contain not only sugar but sweeteners as well.

So what else is left? Enter the humble grapefruit, wholly natural and a lot cheaper than buying the aforementioned products.

An international team of researchers from Israel, Singapore and Poland put grapefruit to an extremely rigorous cholesterol test. Researchers at the Hebrew University in Jerusalem, recruited nearly 60 subjects who had several things in common: they all had undergone recent coronary bypass surgery, had high cholesterol levels, and had used a cholesterol-lowering statin drug with no success. At the outset of the study, none of the subjects had taken any statins for at least 30 days and they were divided into three groups. Over the 30-day study, everyone followed the same low-fat diet, but one group ate one yellow grapefruit a day, while another group ate one red grapefruit daily. They all ate their normal, everyday diet and the third group got no grapefruit at all.

At the end of the study, the two groups who had eaten the daily grapefruit had lower levels of both total cholesterol and LDL – and it was even more marked in the group who ate red grapefruit. Another benefit seemed to be that triglyceride levels also dropped in the red grapefruit group, but not in the other groups. Triglycerides are blood fats that can leave deposits in coronary arteries, and so increase the risk of heart disease.

Now my problem is that my local supermarket has red, yellow and pink grapefruit so I might have to ask them for advice on whether ‘pink’ has a diluted effect from the ‘red’ benefits!

More Good Grapefruit News

Oh, and if you are wanting to lose some weight, there was a study at the Scripps Clinic in San Diego four years ago, in which a group of 100 obese subjects were told to stay on their normal diets, and in addition were given either grapefruit or grapefruit juice to have once a day. On average they lost 3lb, and one person lost 10lbs, as opposed to the non-grapefruit trial group who lost less than a 1lb.

Diabetics may also be interested to learn that the subjects in that same study also showed better management of insulin levels. Those in the two grapefruit groups had lower levels of insulin and glucose than they did at the outset, while levels in the non-grapefruit group were unchanged. The Scripps researchers believe that enzymes in grapefruit help control insulin spikes that occur after a meal, which frees the digestive system to process food more efficiently. This means that less nutrients are stored as fat.

Caution

Many foods can interact with the effectiveness or efficiency of drugs, and grapefruit are no exception. Chemicals in grapefruit interfere with the enzymes that break down certain drugs in your digestive system and this can result in excessively high levels of these drugs in your blood, and an increased risk of side effects. The following list is a generic overview of the classes of drugs that may be affected. Bear in mind that it may not be all drugs within a particular group, so consult with your doctor if you are taking any of the following types of medication:

Anti-seizure medication – anti-arrhythmia drugs – antidepressants – erectile dysfunction – Calcium channel blockers -HIV medications – HMG-CoA reductase inhibitors used to treat high cholesterol – Immunosuppressant drugs – Methadone Pain relief – Tranquillisers.

Childbirth does it hurt?

I wanted to share another of my ‘whoever gave them money to study this’ stories. Apparently first time mothers’ expectations of a pain-and-drug-free labour differ markedly from the real event. I can practically hear you all falling over in shock, but Joanne Lally of Newcastle University felt it needed a proper study so she undertook a survey to find out what pregnant women think about childbirth before the event.

Preparation is the key, the more information a woman has the more realistic her expectations apparently, but even then it doesn’t always go to plan. It makes you wonder if any of the pregnant women she surveyed had ever talked to a woman who had actually given birth. Given that it is a kindness not to explain in graphic detail why labour is called that for a very good reason, and that whatever you plan for just does not always happen, you think they would have had a better idea of what to expect.

The study recommends that women are given the tools to prepare them for the possibility of their ideal birth plan not happening, but doesn’t appear to suggest that screaming blue murder at the partner involved and invoking the wrath of the gods if they ever come near them again as a method, but it’s certainly one I have seen employed on many an occasion.

The survey also revealed what women want from childbirth – don’t hold your breath here, it’s a real shocker. They want four things: to know what level and type of pain they are going to experience, pain relief, involvement in decision making, and control. On pain: the women wanted access to effective pain relief, no surprise there, and that the majority underestimate the intensity of the pain they will have – which no doubt accounts for the chorus of women screaming for epidurals who only wanted to breathe through the pain before they hit the final wave.

The biggest issue though is around control, and the study found that if women were consulted and had the processes explained to them then they felt more in control. No different from any other situation in life I would have thought, keeping people in the dark and making decisions without their involvement never goes down well in my book. The other big surprise apparently is that going to antenatal preparation classes are not enough to prepare women for the actual experience. A bit like reading an exercise manual and then discovering that doing the routine is a lot more sweaty and painful.

Good to know that someone, somewhere, is always asking the obvious question that most of us already know the answer to.

Can’t sleep? Women at risk

March 18, 2008 by  
Filed under Health, Mens Health, Wellness, Womens Health

Yesterday it was reported in Brain, Behavior, and Immunity that women with sleep problems have higher levels of biomarkers for cardiovascular disease and diabetes than do men who can’t sleep. Poor sleep patterns in this instance is defined as problems falling asleep, taking 30 minutes or more to fall asleep, or awakening frequently. Apparently, researchers at Duke University found that such women also have greater psychological distress than men who sleep poorly. The difference in gender risk is marked, as when comparing men and women with the same poor sleep patterns, they found that the women had high levels of C-reactive protein, interleukin-6, and insulin, leading to higher risks of cardiovascular disease and hypertension.

The women who had the biggest risk were those who took over half an hour to fall asleep, so if this is you it could be time to look at alternative methods to aid sleep such as camomile tea, valerian or a warm, not hot, bath with lavender oil before going to bed. If those simple methods don’t help, then you might also consider looking at these factors:

Are you a late night snacker?
Avoid anything containing grains and sugars (biscuits, cakes, bread, crackers) before bedtime as they will raise your blood sugar and inhibit sleep. Later, when your blood sugar drops back to a lower level then you might wake up and not be able to get back to sleep.

Is your bedroom dark enough?
If there is even the tiniest bit of light in the room it can disrupt your circadian rhythm and your pineal gland’s production of melatonin and seratonin. If you get up in the night to go to the bathroom then try and keep any light to a minimum because as soon as you turn on a light your body responds and immediately ceases all production of the important sleep aid melatonin and doesn’t recommence that night at all.

Late night tv watcher?
Watching tv right before bed is too stimulating to the brain and it will take longer to fall asleep. If you must watch, stay in the living room and don’t have set in your bedroom. Watching tv in bed is also disruptive of pineal gland function for the same reason as light in the bathroom/bedroom.

Cold feet?
Because our feet have the poorest circulation, they often feel cold before the rest of the body. A study has shown that wearing socks to bed reduces the possibility of you waking through feeling cold.

Junk food surprise?

Something that is a constant amazement to me is how keen researchers are to prove what we already know – somebody must be giving them grants but in this case I strongly suspect it wasn’t McDonalds or Burger King. This particular study has taken place in Sweden at Linkoping University and made the amazing discovery that just one month of too much junk food and too little exercise can significantly harm the body.

I know we could all have told them that, but they put their volunteers on a diet where they ate fast food twice a day for 30 days and not surprisingly gained 14lb on average, with one volunteer putting on two stones in two weeks.

As a believer in a varied diet, I don’t have a problem with the occasional junk food meal, but how many people eat it twice a day every day? If you know anyone then pass on to them that the biggest initial problem, besides putting on weight, being constipated and prone to spots, all of which are enough to put most people off, then they are also prone to suffer damage to their livers as most of the Swedish study did. Varuna Aluvihare, a consultant hepatologist at King’s College Hospital in London, said that for him the most startling thing about the study is how fast it (liver damage) happens.

Cranberries – Not just for sauce

February 20, 2008 by  
Filed under Food & Nutrition, Wellness, Womens Health

For many of us, cranberries are forever associated with turkey and Christmas, but this small red berry has a range of health benefits. Research conducted by Tel Aviv University professor Itzhak Ofek and his colleagues is revealing a surprising array of benefits beyond their well-known role in helping prevent urinary tract infections, Dr Ofek has discovered that cranberry juice can help prevent cavities, fight influenza, and reduce the recurrence of gastric ulcers. However, the berries appear to provide a greater benefit to women than men. Apparently it is a compound known as non-dialyzable material or NDM in the berries that appears to coat some of the body’s surfaces which prevents the adherence of infectious agents while not affecting the body’s beneficial bacteria.

In simple terms what this means is that there is specific inhibitor in cranberry juice that doesn’t let infections adhere to a woman’s bladder. Many women drink cranberry juice as a precaution against bladder infections, and if you can find it then try to get one without artificial sweeteners or an unsweetened one and add honey to taste.

A trial at Tel Aviv University’s School of Dental Medicine has revealed other benefits as they found that NDM inhibits oral bacteria from sticking to tooth surfaces and this helped reduce the number of cavities in the mouth, and therefore the number of fillings too.

Last June in the journal of Molecular Nutrition & Food Research, an article coauthored by Dr Ofek described how effect of cranberries helped reduce or get rid of H. Pylori, the bacteria that causes ulcers. Though again the benefits only seem to apply to women – sorry chaps.

Celebrate Sardines!

Although National Sardine Day falls on the 25th of November 2008, yes really, I thought I would encourage you to look ahead and plan for later in the year to celebrate this remarkable fish. The humble sardine isn’t something people usually rave about, but in terms of the health benefits per square inch they really are quite something. Whether you opt for the fresh fish, delicious grilled and stuffed with lemon, or the tinned variety in oil – not sauce – they are packed with inexpensive, high- yielding health benefits and nutritional value.

For such a small fish they can have a big impact as they contain substances that are proven to benefit your skin, joints, memory, and even boost your energy. Sardines are rich in omega 3 fatty acids — the crucial long chain variety you can only find in seafood, not vegetable matter high – and also have good levels of calcium and vitamin D.

Sardines also contain high levels of Coenzyme Q10 which is essential for so many important functions in the body. It is a supernutrient that’s great for heart health, energy, immune support, and healthy brain function. It is also an effective antioxidant and has been used for decades in Cancer treatment.

CoQ10 is also very important for cardiovascular health as it has many of the antioxidant properties of vitamin E. Inadequate levels of CoQ10 have been linked to heart attacks, strokes, high blood pressure, atherosclerosis and arrhythmias. In addition, CoQ10 is believed to lower blood pressure, prevent the oxidation of low density lipoprotein cholesterol (LDL), and help with irregular heartbeat. CoQ10 is also good for the teeth and gums, helping to fight oral infection.

Sardine sandwich anyone?

Warning on Osteoporosis drugs

As the woman who set up the Natural Progesterone Information Service many years ago to alert women to the benefits of progesterone for osteoporosis I used to talk to lots of women who were on drug medication for their condition. I, and others, were concerned about the long-term effects of these drugs and just how effective they actually were.

Now according to a report in the January 19 2008 issue of the British Medical Journal it appears that pharmaceutical companies exaggerate the benefits and downplay the risks of prescribing osteoporosis drugs for women whose bones appear to be slightly weakened. This condition (osteopenia) is not full blown osteoporosis but the pre-stage and this new report says that pharmaceutical companies are pushing doctors to prescribe osteoporosis drugs for this group of women.

The problem with this is that women with osteopenia have such a low risk of experiencing fractures that taking osteoporosis drugs would provide almost no benefit. The study co-author Dr. Pablo Alonso-Coello, a family physician at Hospital Sant-Pau in Barcelona, contends that four studies that found benefits to giving osteoporosis drugs to women with osteopenia exaggerated those benefits.

Statistics can be tricky things, but Dr. Alonso-Coello gives the following example:

** The absolute risk of a woman with osteoporosis having a fracture in a given year might be 10 percent so the effect of an osteoporosis drug is to lower that risk by half, so the absolute benefit is a 5 percent reduction.

** But in women with pre-osteoporosis (osteopenia), the risk of fracture is very low, say 1 percent a year, so if you lower that by half, you go down to 0.5 percent absolute reduction.

One study cited in Dr. Alonso-Coello’s paper claimed a 75% relative reduction in risk of fracture. The absolute risk reduction was 0.9 percent, which, from a statistical perspective, means that up to 270 women with pre-osteoporosis would have to take osteoporosis drugs for three years to avoid a single fracture. Risks of Taking Osteoporosis Drugs These drugs are not risk-free and the pioneering work of the late Dr John Lee alerted many women to the potential hazard to their health they were risking by taking them. Just this month, researchers at the University of British Columbia and McGill University issued a warning on a class of osteoporosis drugs (bisphosphonates) taken by millions of women around the world that can lead to bone necrosis, a painful and disfiguring condition. The U.S. Food and Drug Administration also issued an alert on bisphosphonates, including alendronate and risedronate, warning that these medications can cause severe bone pain.

Testosterone for women?

February 9, 2008 by  
Filed under Food & Nutrition, Sexual Health, Womens Health

Testosterone for women may seem like a strange idea, but it is being used increasingly to help women improve their sex drive and perk up their libido. You may be surprised to learn that women have testosterone, but it is one of the three main hormones in our bodies along with oestrogen and progesterone.
When women reach menopause, their progesterone and testosterone levels may drop by as much as 50 percent but before you rush to talk to your doctor about it (though your partner may try and beat you to it) remember that all hormones are powerful substances and not to be taken lightly.

The method of taking testestorone currently is orally in pill form, but the medical authorities have recently declined approval of a testosterone patch designed for women. The product was found to be only slightly more effective than a placebo patch, while the side effects included liver dysfunction, acne and unwanted hair growth. You might want to try some more natural, and safer, ways of boosting your sex drive first.

Fortunately, there are a number of plants and herbs that have been shown to enhance sexual drive and enjoyment by helping to maintain balanced hormone levels, including testosterone. For instance, saw palmetto (commonly used to promote prostate health) has been prescribed for centuries as a sexual stimulant for both women and men. The ancient Mayans used an herb called damiana to energize sexual vitality and it is freely on sale in my local health shop, along with Siberian ginseng which has the reputation for arousing sexuality and enhancing stamina in women. Anyone for Nettle tea? This also has been used as an aphrodisiac for centuries though you might want to add some honey to it first!

Is snoring a health risk?

February 5, 2008 by  
Filed under Mens Health, Wellness, Womens Health

Certainly can be if you are moved to violence by the sound of your partner’s snoring. One friend of mine regularly pushed her husband out of bed and claimed it was a reflex action to thinking she was hearing a burglar breaking in and she was defending herself! Fear not they had a very thick sheepskin rug next to the bed and he occasionally stayed there and carried on sleeping!

Seriously though, the emotional toll of sharing a bed with a chronic snorer has always been clear and if you haven’t managed to persuade the guilty party to take action then maybe this extra health risk might encourage them.

A recent study by Chol Shin, M.D., Ph.D., of Korea University’s Ansan Hospital supported by the Korea Centers for Disease Control and Prevention and the Japan hs reported that regularly snoring may significantly increase susceptibility to chronic bronchitis.

The range of risk was a 25% to 68% of getting bronchitis, compared to people who never snored and the combination of smoking and snoring almost tripled the likelihood of chronic bronchitis compared with those who did not smoke or snore. Being overweight was also another risk factor so no more late night snacks, stay away from dairy foods to reduce mucus and try olbas oil to inhale before sleep to open the nasal passages.

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