Adult snorers – It starts in childhood

If you have ever dug your partner in the ribs, or tried every brand of ear plugs on the market, it may help to know that really they can’t prevent it. Actually, it may not help at all, but a new study has shown that adult snoring may be rooted in early snorers .

This is based on a study of more than 15,000 adults ages 25 to 54 in Northern Europe, specifically in Sweden, Norway, Iceland, Denmark, and Estonia. They were asked questions about their early life environment, childhood history and adult medical problems. The result was that they concluded that there are several factors in early childhood that are associated with adult snoring.

So what are the risk factors so you can identify if your child is going to disturb someone’s sleep in later life? First clue was that adult snorers were more likely to have been hospitalized for a respiratory infection before they were two, had recurrent ear infections such as glue ear or inflammation or have large tonsils that can compromise the upper airways. On the environment front, the child was more likely to have grown up in a large family, or to have been brought up as a baby in a household with a dog.

Karl Franklin, M.D., Ph.D., who carried out the research, speculated that these factors may enhance inflammatory processes and thereby alter upper airway anatomy early in life, causing an increased susceptibility for adult snoring.

Typically the habitual snorers in the study (defined as more than 3 times a week) were more likely to be male, overweight and had a higher prevalence of asthma and chronic bronchitis and were smokers. You may not be able to do anything about their childhood, but those other factors also contribute so tackling the weight, smoking and asthma certainly couldn’t hurt and might help to reduce the frequency and volume. Sadly there is no real cure for snoring, but a good website for general information on what causes it, and what can help, can be found at www.britishsnoring.co.uk

OJ – Not for women?

This is OJ as in juice, not as in Simpson, because starting the day with a glass of orange juice is seen as healthy habit, high in vitamin C and good for you. However, there are some reasons you might want to switch to another juice in the mornings – particularly if you are a woman. Recent research suggests that drinking orange juice frequently may put women at an increased risk of developing type two diabetes – a serious and debilitating disease that becomes progressively more common with age and obesity.

This is yet another study from the US, the home of OJ as they refer to their juice, and was done at Tulane University School of Public Health, in New Orleans. Over 70,000 women enrolled in the study, and dietary and medical records were analysed with these results:

Diabetes risk is LOWERED by 18% if the subjects added three daily servings of whole fruit because this slows down the rapid absorption of the natural sugars found in fruit as the fibres take longer for the stomach to digest. If you add in just one additional serving of leafy green vegetables then the risk was LOWERED AGAIN by 9%

Diabetes risk is INCREASED by 18% if one additional daily serving of orange juice is taken. This is because the natural sugars in juice are absorbed too rapidly in the stomach, causing a surge in blood sugar levels. Since the research was carried out only on women, it is not yet known whether men are at the same risk of getting diabetes if they drink orange juice. BUT, drinking large quantities of neat juice is not something to recommend as you are getting a large sugar load in one hit comes and because it comes in a liquid form it is absorbed rapidly into the body. People are not always aware either, that many types of fruit juices like orange, grapefruit and grape, contain as much sugar per serving as many fizzy drinks. That amount of sugar will help you put on weight, and that is another factor in promoting diabetes.

A couple of suggestions are either to cut your juice with water about 50/50 or switch to apple juice and cranberry juices – real juice, with bits and no added sugar because they have a much better sugar/nutrients ratio than citrus and grape- based juices.

Write away the weight – double your weight loss

Those of you who have ever been to one of my talks know how important I think it is to have a daily writing habit. Statistically, those who keep a daily journal have better emotional and mental health and it has become a favourite tool for self-help in hospitals and support groups. Now it seems it can also help you to almost double your weight loss.

A recent study in the American Journal of Preventive Medicine reported on a 20 week study of 1,700 overweight or obese men and women who went through a comprehensive regime weekly group meetings, recommended daily reduction of 500 calories, 30 or more minutes of daily moderate intensity exercise, following the DASH diet (Dietary Approaches to Stop Hypertension), and daily journal entries of how much they ate and how long they exercised. Generally, their average weight loss was just under a stone, but the more that they wrote in their journals, the more weight they lost – about twice as much as those who did not maintain records.

The idea is a simple one: by keeping a simple food diary, you realistically become more aware of how much you are eating and that helps you take control of your diet. It doesn’t matter whether you record in a book, or a computer – just make sure you enter every mouthful from the one chocolate biscuit to the sensible salad you had for lunch. Personally, I also think it helps to write a ‘mood’ section as well to show how your feel after particular foods or whether a specific mood or habit jogs you towards unhealthy eating. Whatever method you choose, just be consistent with it and you will soon see results.

Mobile phones and children

There has been plenty of media coverage about the over use of mobile phones, particularly in adults, and the potential health hazards. It is the radiation emissions from the phones that could place users at risk of brain conditions including Alzheimer’s disease, and they have also been linked to cellular DNA damage, and children and teenagers are particularly vulnerable. Nor does the phone have to be switched on to cause a problem: even on standby mobile phones (and cordless phones) create a magnetic field.

It was in 2005 that research by the Irish Doctors Environmental Association (IDEA) first claimed to have found the first proof of health problems caused by mobile phones. They estimated that up to five per cent of the population could be suffering headaches, mood swings and hearing problems caused by radiation from handsets. At that time too, experts advising the Government warned that children under eight should not be given mobile phones because of the potential health risks. Now news is in from Canada where the Toronto department of public health has announced that children under the age of eight should not use a mobile, or cell, phone only in an emergency and young teenagers should restrict their use to just 10 minutes a day. Loren Vanderlinden, a health department supervisor and author of the report, has said that new studies are starting to suggest that long-term mobile phone usage may increase the risk of brain tumours, and this goes much further than the more tentative position of the UK health officials a few years ago when they also warned parents not to let children use a mobile.

WHAT CAN YOU DO?

It may be hard, if not impossible to wean a teenager from their mobile phone or to restrict the time they are on it. However, there are some options for reducing the radiation that can help anyone who has prolonged use of a mobile. First it might be helpful to know what are the symptoms of over use:

** “Hot ear” effect / feel your brain is heated up
** Headache Fatigue / tiredness
** Nausea
** General discomfort
** Blurred vision

One of the ways to counteract the radiation is to have a device attached to the phone to affect how cells “receive / react” to wave radiations and usually this is done through some form of magnet. There is a website that offers Biophone and Bioguard – a unique technology that they claim is scientifically proven and works with a number of phones including Nokia, Sony Ericsson, Motorola, Samsung, and others – so if you want to know more visit them at www.biofona.co.uk and browse through the site.

Given up smoking? Take up gardening!

If you know anyone who has recently given up smoking, or is thinking of doing so, then there is some great news on a really substantial benefit if they will also take up a very specific form of physical exercise. Former smokers can decrease their risk of developing lung cancer by up to an amazing 45%, and if they also reform their diet they can reduce their risk even further. These findings came out of a study presented at the American Association for Cancer Research’s Sixth Annual International Conference in Philadelphia this month.

Researchers studied 3,800 women and men using a pairing system that sorts people according to smoking status. Therefore, smokers with lung cancer would only be compared to smokers without lung cancer, with the same pairing taking place for former smokers and those who have never smoked. Researchers compared those who had not developed lung cancer based on a variety of factors including exposure to secondhand smoke, dust exposure, family cancer history, personal respiratory history, diet and exercise.

The ‘exercise’ that is credited with this decrease in risk is gardening, because apparently that is one of the few activities that people with lung cancer report doing. So the former smokers who gardened reduced their lung cancer risk by 45% percent, while current smokers who gardened reduced their risk by 33%. Hopefully they were also growing their own vegetables because eating four or more salads a week reduced their risk by 67 percent, and for those still smoking who gardened and chomped on the green stuff they reduced their risk by 71% Time to get out the garden spade, rake and dibber and get planting.

The secrets of longevity – Part 3

We have journeyed to the Japanese island of Okinawa and the Sardinian village of Ovodda, but now we are off to what can seem like the natural home of those seeking eternal life – California. Certainly no other nation spends so much time, money and effort in trying to look younger and live longer, but strangely enough their longest lived community subscribes to none of those ideas.

Loma Linda, in California, is a town that is home of a large community of Seventh Day Adventists and they are proving anyone can increase their chances of living a longer, healthier life – and it has nothing to do with your genetic inheritance.

On average, Seventh Day Adventists in the town live between five and 10 years longer than fellow citizens, and it makes them the longest living people in the US.

What is making the difference? For many of those living in Loma Lindo long life is a matter of their faith, and the simple explanation would be that the Church advocates no tobacco or alcohol and promotes a vegetarian diet. All of these are factors that will definitely improve health and prolong life, however,not all members follow this code and even they live significantly longer than average.

Research has previously shown that people that go to church regularly – whatever faith they have – live longer, and that fact has been known for the last 30 years. But why? According to Dr Gary Fraser, who is researching the community, it seems that regular churchgoers have significantly lower levels of stress hormones and so may be better equipped to cope with life’s upsets and challenges.

Dr Kerry Morton, who is involved in a longer-term study on Adventist health, certainly seems to agree. “Religion and connection to something higher than oneself, connection to the sacred,connection to a tight-knit religious community allows you to modulate your reactions and your emotions to believe there is a broader purpose. Therefore your body can stay in balance and not be destroyed by those stressors and traumas over time”.

Well there you have it, the three longest-lived communities in the world, and all with a different answer. Whether it’s faith, food, or family I think it comes down to attitude and how you feel about yourself and your life – whichever route you take make it a positive one.

The 5 Cs’ that stop you sleeping

Everyone experiences occasional bouts of sleep disturbance, though if it is prolonged it can really impact your health. I have come across an excellent natural way to help you sleep, but I thought it might help you know the five main reasons why we can’t sleep. Knowing by itself doesn’t help, but identifying the problem is the first place to start. They are:

1. Change
2. Conflict
3. Criticisms
4. Concerns
5. Crises

Mostly during the day we manage to deal with them, or put them out of our minds, but at night they come back with a vengeance. Unfortunately they are almost automatic, your mind returns to them in order to solve the ‘problem’ so just telling yourself not to think about them doesn’t do the trick.

There are a couple of suggestions that I have tried, that might help you. First do not beat yourself up about not sleeping – it only makes it worse. Next, from that list of 5, what is the main thing that you focus on as being the root cause for you? If you can identify it then spend ten minutes or so before bed in just writing out everything in your head about that particular topic. Don’t make it neat, don’t make it orderly – just dump it all out on the page, thoughts, feelings, anger, pain, sadness. Whatever is in there, get it out. When you have finished, take the paper and put it in the bin. Say to yourself, that’s done with, anything on there can wait until tomorrow. Repeat this every night and you will find the list getting shorter, and you have made a commitment to yourself that it doesn’t matter until tomorrow.

Stage two, is to prepare yourself for bed by pausing for a few minutes and visualizing your day and all the good things in it that you are grateful for. Allow at least two hours after eating before going to bed, and don’t have any coffee or tea during that time either.

Finally, I have just come across a new item from the Bach Flower company called Night Rescue (they make Rescue Remedy) and it is a different combination of flower essences that I have found very effective in stopping the brain racing away. Five drops on your tongue before going to bed is recommended, and it is available from health shops, and Boots the Chemist. Worth a try.

The secrets of longevity – Part 2

If you found last week’s item on the longevity of the Okinawans of Japan, then hopefully this week’s contribution will give you even more ideas on how to prolong your life as healthily and actively as possible. To do that we are heading off to Ovodda in Sardinia. In stark contrast to the Okinawans, the residents of Ovodda don’t count calories and meat is very firmly on the menu, while tofu and soya are not. That may seem like a more typical western diet, but this small town of just over 1,700 residents boasts five centenarians and even more remarkably, as many men live to 100 as women and that certainly bucks the statistical norm. The benefits of a Mediterranean diet are well known, and certainly the consumption of olive oil, more fruit, vegetables and fish is well-accepted as being a health basis for longevity, but this still does not account for the number in Ovodda and other parts of Sardinia. It apparently still applies when residents have actually emigrated between the ages of 20-40 as they still regularly get to be 100 years of age, according to the researchers. Chiefly responsible for this information is Professor Luca Deiana who has tested every single Sardinian centenarian and has come up with a surprising theory about why there are so many.

For hundreds of years families in Ovodda have lived in relative isolation from the rest of the living in the town today are descended from only a few original settlers. “Marriage among relatives is not the rule but there are some cases of this taking place,” says Professor Deiana. “From a genetic point of view, when this happens, there’s a higher probability of having genetic diseases, but also of having positive results like centenarians”. In Ovodda, this interbreeding actually seems to have enabled people to live longer. The limited gene pool has provided a unique opportunity to discover specific genes that are associated with long life. Professor Deiana has detected a number of unusual genetic characteristics that seem to link the centenarians of Ovodda. “One particular gene on the X chromosome seems to be faulty, failing to produce an enzyme known as G6PD. This can often have a negative impact on health, but in Ovodda it may well have had a positive effect. The role G6PD may play in living longer is now being researched further, but the professor is convinced the genetic elixir of life lies with the families of Ovodda. I am not suggesting you start thinking of marrying your cousin, but marrying into the Ovodda gene pool might not be a bad idea.

The secrets of longevity – Part 1

I imagine that you, like me, want to live as long as possible – but, I want to have a healthy, active life too. How to achieve that has been the subject of much research and debate, and I have found evidence of three different communities who seem to have achieved this. People on the remote Japanese island of Okinawa, in the small Sardinian mountain town of Ovodda and at Loma Linda in the USA live longer in these three places than anywhere else on earth.

At an age when the average Briton is predicted to die (77 years for men and 81 for women) – inhabitants of these three places are looking forward to many more years of good health. Often they’re still working in jobs as demanding as heart surgery.

Their reasons are not all the same, so I thought I would share their secrets with you over the next three weeks.

Let’s start with the Japanese island of Okinawa. With a population of one million, they have 900 centenarians, four times higher than the average in Britain or America. Even more remarkably, the region of Ovodda is the only place in the world where as many men as women live to be 100 years of age, which goes against the global trend of women outliving men.

There is one remarkable scientific fact that sets Okinawans apart from the rest of us, they actually age more slowly than almost anyone else on earth.

“The calendar may say they’re 70 but their body says they’re 50,” says Bradley Willcox, a scientist who is researching the extraordinary phenomenon. “The most impressive part of it is that a good lot of them are healthy until the very end.”

Finding the cause of their exceptional longevity is not simple but the spotlight has fallen on one hormone – DHEA. It’s a precursor of both oestrogen and testosterone and produced in the adrenal glands. While scientists don’t know what it does, they do know that the hormone decreases with age and levels decline at a much slower rate among the Okinawans.

Explanations for this seem most likely to be found in their diet as they not only eat more tofu and soya products than any other population in the world, but have what scientists refer to it as a rainbow diet. That is one that also includes a wide range of different vegetables and fruit, all rich in anti-oxidants.

That sounds familiar enough, but it’s what they don’t eat that may be at the heart of their exceptionally long lives.

The Okinawan’s most significant cultural tradition is known as hara hachi bu, which translated means eat until you’re only 80% full. In a typical day they only consume around 1,200 calories, about 20% less than most people in the UK. The ‘all you can eat’ buffet is not something that would appear in Okinawa, and this voluntary calorie restriction is not fully understood by scientists call it caloric restriction, but they think it works by sending a signal to the body that there is going to be a impending famine, sending it into a more protective, self-preservation mode.

“It’s this ability to trick their bodies into starvation that may be keeping Okinawans physiologically so young. It’s a stark contrast with the cultural habits that drive food consumption in other parts of the world,” says Mr Willcox – and he has studied them long enough, so he should know.

So, if you want to live longer, eat less. Start with smaller portions on a smaller plate, your body will thank you for it. If your family have expectations of an early pay out from your will, then they may of course not be quite so pleased!

Are you allergic to wireless internet?

Today wi-fi is everywhere with many cafes and pubs offering a free connection service so it has never been easier to access the internet while on the move. However, it may not be without its health hazards. Electromagnetic Hypersensitivity Syndrome (EHS) is a condition in which people are highly sensitive to electromagnetic fields and in an area such as a wireless hotspot, they experience pain or other symptoms.

Symptoms can include headache, fatigue, nausea, burning and itchy skin, and muscle aches and because there is such a variety of symptoms – and how widely their effects vary from one person to another – experts are divided about the validity of such claims.

There have been more than 30 studies to determine what link the condition has to exposure to electromagnetic fields from sources such as radar dishes, mobile phone signals and Wi-Fi hotspots but claims that there is such a thing as EHS is still viewed with scepticism by most scientists and medical professionals.

Sweden is among those countries that do take it seriously, and they even have an official association for the electronically sensitive that produces and distributes educational literature to raise awareness about the phenomenon around the world. In the UK, Mast Action is doing similar work and there are signs that acceptance is spreading, especially in Europe. Just last week, the French magazine Connexion reported that four libraries in Paris have turned off the WiFi connections they installed at the end of 2007 after staff claimed they were causing health problems.

Why is WiFi Potentially Worse than Other Radiation?

Electomagnetic fields are all around us from power lines, televisions, household electrical wiring, appliances and microwaves. Then you have the information -carrying radio waves of cell phones, cell phone towers and wireless internet connections. WiFi is a kind of radio wave that operates at either 2.4 or 5 gigahertz – slightly higher than your cell phone. Since they’re designed to allow for transmission of very large amounts of data, WiFi radio waves also emit greater amounts electromagnetic radiation.

Who is most at risk?

If you are highly sensitive to chemicals, have chronic fatigue syndrome, and have experienced mercury toxicity from dental amalgams then you are more at risk. Logically, this makes sense as your nervous system is a primary site impacted by both chemicals and electromagnetic fields. And if your nervous system has been damaged from toxic exposures you may also be more susceptible to EHS as well.

Common symptoms of EHS include:

1. skin itch/rash/flushing/burning, and/or tingling 2. confusion/poor concentration, and/or memory loss 3. fatigue and weakness 4. headache 5. chest pain and heart problems 6. Less commonly reported symptoms include: nausea panic attacks insomnia seizures ear pain/ringing in the ears feeling a vibration paralysis dizziness

Dr. Dietrich Klinghardt is convinced that there is a real problem here as he believes that it’s possible that some 50 percent of chronic infections are caused, and/or aggravated, by electromagnetic field exposure, leading to syndromes like chronic fatigue, fibromyalgia and other chronic pain syndromes.

Why Your Laptop May be More Harmful than Your PC

If you have ever worked on a laptop for some time, you will know that one of their drawbacks is that they get pretty hot, apparently due to the size of the casing and fans that are built into them – the new Apple Air notebook is so thin you can’t imagine how there is room in there for the hard drive, let along fan – but that’s another story. Apparently, as your laptop heats up, the circuitry board out-gasses metals such as beryllium, and as the plastic warms it out-gasses flame retardants like PBDE, all of which adds to your toxic load.

The suggestion is that you only use your laptop short-term, such as when travelling, which is no help to me as that is what I do more of than anything else. However, one practical idea is that you position a desk fan near your laptop and adjust it so that is blowing air away from where you sit. The exact opposite in fact to what we normally do. Let’s hope the summer doesn’t get too hot!

What can you do?

Well apart from investing in a fan if you have a laptop, it’s important to have as uncontaminated a diet as possible to reduce your toxic load. Try having a day a week when you allow your system to detox by drinking only water and eating only fruit, if that’s not possible then aim for once a month or as often as you can manage. Two other factors that play a vital role here are: sleeping well and getting plenty of sensible sun exposure.

Why? Because sleep and sunlight have a direct impact on your melatonin levels, and melatonin is actually one of the most potent detox agents that eliminate metals from your brain naturally.

Increasing your melatonin production can be done in three ways:

1.Sleeping in absolute darkness

2.Getting at least an hour of safe exposure to bright daylight each day

3. Reducing the electro-pollution in your bedroom by removing as many electrical devices as you can. This would include your television, electric alarm clock, cordless and wireless phones.

Don’t believe me? Well a 1997 Australian Senate Discussion Paper found that even low level (12 milliGauss) exposure to 50-60 hertz electromagnetic fields can significantly reduce your melatonin production.

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