Lower blood pressure with grapes

Ever wondered why grapes are the most popular fruit to take to hospital? Or why the visitor ends up eating them as well as the patient? It could be because visiting someone in hospital – or being a patient – is a stressful time and it seems that grapes help lower blood pressure and improve heart function.

High blood pressure can lead to heart attack, heart failure, stroke and kidney failure and admittedly this study was sponsored in part by Californian grape producers, but we already know that flavonoids, the beneficial chemicals found in grapes, green tea, cocoa and tomatoes, have an effect on blood pressure and this seems to confirm that.

So buy an extra large bunch next time you are visiting, or treat yourself to one at home. Oh, and drinking a herb tea containing hibiscus may also lower blood pressure according to Diane L. McKay, Ph.D., of Tufts University in Boston, who reported the good results to the American Heart Association. Hibiscus is rich in Vitamin C and could help in reducing cholesterol. If you have difficulty finding it, Hambledon Herbs do an excellent organic one. www.hambledenherbs.com