Help with inflammation

I am indebted to Julie for contacting me about a natural product she has found very helpful to reduce inflammation, pain and swelling in both adults, children and animals. It’s name is serrapeptase and as most diseases have inflammation as a major factor then it could have a number of applications and clinical use. This natural anti-inflammatory is derived from silkworms has been in use for over twenty-five years throughout Europe and Asia as a viable alternative to salicylates, ibuprofen and the more potent NSAIDs. Unlike these drugs, Serrapeptase is a naturally occurring, physiological agent with no inhibitory effects on prostaglandins and is devoid of gastrointestinal side effects.

For more information, and a free report on what serrapeptase can do, then visit the website at www.Serrapeptase.info

Natural relief for joint pain

Old wives’ tales are usually dismissed as being nonsense, but if you really care about your health they are well worth paying attention to as they are based on experience and ‘case studies’ that may be anecdotal but have at least been tried on actual human bodies – usually several thousand of them over a long period of time. I have mentioned the health benefits of Manuka honey before, and an old folk remedy for joint pain combines honey with cider vinegar to good effect. I teased you with that mention of the Bible, well cider vinegar gets a mention for being a healing agent and having antiseptic properties and has been used for many things including dealing with high blood pressure, lowering cholesterol and reducing stress. However, one of it’s most impressive qualities lies in it being able to tackle joint disease.

How does it do it? Because vinegar is full of natural enzymes that can help dissolve uric acid, and it is that acid which breaks down the calcium deposits in your joints. It is also believed that cider vinegar builds up the minerals needed for healthy bone structure. In other words, it acts as a natural anti-inflammatory.

Commercial vinegars are produced to give you a fine, clear liquid which is produced by boiling, and unfortunately that also kills all the enzymes and removes vital nutrients. However, like honey, it is better when from a powerful natural source such as Manuka – which itself has anti-inflammatory properties – so cider vinegar is most effective when it is unpasteurised and for that you need to find a specialist supplier. One enterprising company has combined the two ingredients for maximum effectiveness – and to make the vinegar palatable it must be said! A tablespoon of the combination in water on a daily basis will have your joints thanking you, and personally I combine it with a splash of ginger cordial concentrate and make it with hot water. It really does taste good, and if you want to know more then visit this website if you want to order up some ease in your joints: www.greenbayharvest.co.uk