Bisphenol A Link to Dental Treatment Problems
September 20, 2010 by AnnA
Filed under Childrens Health, Health, Medical Research & Studies
The danger of BPA is something I have highlighted previously in other newsletters, particularly in relation to children, and now there appears to be yet another cause for concern relating to dental treatment. BPA was originally produced for use as a synthetic hormone in 1936 and today is most commonly used as the building block of polycarbonate plastic for products such as baby bottles and water bottles, epoxy resins (coatings that line food containers), and white dental sealants. It is also an additive in other types of plastic used to make children’s toys.
To date there is extensive scientific literature reporting adverse effects of BPA at doses lower than the current level considered safe by U.S. EPA, a high rate of leaching of BPA from food and beverage containers, and evidence that the median BPA level in humans is higher than the level that causes adverse effects in lab studies.
Children are Most at Risk:
Growing children are particularly at risk to chemicals in their environment because they face greater exposure per pound of body weight and are physiologically more susceptible to them. Children’s exposures begin at conception, as chemicals, including BPA, cross the placenta in a pregnant woman’s body and can affect the embryo or foetus during critical periods of development.
Now there is even greater cause for concern as, according to researchers from Mount Sinai School of Medicine, bisphenol A (BPA) is also released from some plastic resins used in dentistry. They found that this is detectable in the saliva after used during routine dental treatment and among the many risks associated with BPA are changes in behaviour, urinary tract development, and early onset of puberty. Adults of course are not immune either as prostate problems are also associated with BPA.
This study was carried out in the USA where children often have their teeth sealed with a dental resin containing BPA to prevent cavities, and it is often used for fillings. Although they point out that exposure to dental treatment is much less common than children being exposed to BPA in everyday food containers for example it is still a cause for concern. Indeed, they go further and as a further precaution urge that resins containing BPA should not be used on pregnant women.
Plastic Problems
October 26, 2008 by AnnA
Filed under Health, Medical Research & Studies
Plastics are one of those wonderful technical breakthroughs that have proved a huge boon – but we are starting to see the downside, particularly for health. We now have plastic products all around us and as well as being bad for the environment, they do you no favours either. Don’t think you are affected? Do you have a DVD or computer and have any plastic kitchen appliances? Do you wear spectacles or have contact lenses, use reusable plastic containers for your water on the move or use plastic feeding bottles for your baby? Plastics are used in construction materials, paints, as well as in linings for food and drink cans. You literally cannot avoid them.
The health culprit is Bisphenol A, (BPA), an organic chemical which is the essential basic building block for high performance polymer plastics and coatings. Scientists first synthesized it in the late 1800s and just 40 years later it was found to have oestrogenic properties which we now know are linked to cancer. Scientists continued to develop ways to use BPA in making plastic containers and resins that now line most food and soft drink cans.
The problem is that BPA polymer decays over time, so traces of the synthetic oestrogen are released into canned foods, water in plastic bottles and even baby formulas and the dummies and plastic cutlery that children are often given. Research continued into the effects of BPA on animals, and the results showed reproductive and hormone-related problems. It wasn’t at this stage being tested on humans, but the use of plastics was becoming increasingly popular.
In the updated 2008 Risk Assessment Report on BPA published last June, the European Commission concluded that products made from BPA, were safe for consumers and the environment when used as intended. Worldwide, that has been the conclusion of other regulatory bodies including the U.S. Food and Drug Administration and the Japanese Ministry of Health, Labour and Welfare.
So everything is ok – except that it isn’t. In September, in the Journal of the American Medical Association they published a study which concluded that high urinary BPA concentrations might be linked to increased risk of heart disease, type 2 diabetes, and abnormal concentrations of liver enzymes. Is this relevant? Well, according to a Columbia University scientist, more than 90% of Americans have detectable levels of BPA in their urine and I don’t imagine we are that far behind in the UK.
The Journal’s editorial does not hold out any hope of things changing in the near future. They said: “One factor that may be contributing to the refusal of regulatory agencies to take action on BPA in the face of overwhelming evidence of harm from animal studies…is an aggressive disinformation campaign using techniques (‘manufactured doubt’) first developed by the lead, vinyl, and tobacco industries to challenge the reliability of findings published by independent scientists.”
That’s fairly clear, and once again the responsibility for taking care of our health and wellbeing is placed squarely back on the individual’s shoulders. A simple first step is just to eliminate the use of plastics wherever possible, particularly for children, so buy bottled water in glass containers and avoid canned food. China, glass and metal containers offer you a safer alternative for your food and drink so pack away the picnic plates and upgrade to the china ones!